Gino Pizza Ovens Gino D'Acampo Master Chef's Peel Bundle Grey 90cm H X 30cm L X 20cm W Image
Gino Pizza Ovens Gino D'Acampo Master Chef's Peel Bundle Grey 90cm H X 30cm L X 20cm W Image

Gino Pizza Ovens Gino D'Acampo Master Chef's Peel Bundle Grey 90cm H X 30cm L X 20cm W

75.99 GBP*

Description

Master Chef's Peel Bundle – The Essential Trio for Perfect Pizza at Home Take your pizza-making skills to new heights with the Master Chef's Peel Bundle, which combines three indispensable tools that every home pizza enthusiast needs. This carefully curated set includes the 12” Smooth Pizza Peel, 8” Pizza Turning Peel, and 12” Perforated Pizza Peel—each designed to deliver precision, ease, and professional-level results when crafting your perfect pizza. 1. 12” Smooth Pizza Peel – Effortless Launching and Removal The 12” Smooth Pizza Peel is your go-to tool for getting pizzas in and out of the oven with ease. Think of it as your pizza "launch pad." Its ultra-smooth anodized aluminium surface minimizes friction, ensuring that your dough slides off easily without sticking or tearing. Whether you're placing a fresh pizza into your oven or retrieving one that’s cooked to perfection, this peel provides the precision and control needed to handle the delicate balance of heat and dough. The lightweight, durable design makes it easy to handle, and its easy-to-clean surface is an absolute game changer for anyone who enjoys making pizza at home. 2. 8” Pizza Turning Peel – Perfect for an Even Bake When it comes to baking Neapolitan pizza, turning your pizza in the oven is key to ensuring an even cook. The 8” Pizza Turning Peel is designed for exactly this purpose, allowing you to rotate your pizza effortlessly during the cooking process. Its compact size and perforated design make it ideal for quick, precise rotations. The perforations allow steam to escape, while also letting excess flour fall away, preventing it from sticking to the pizza base. With this tool, you can achieve a perfectly even crust that’s crispy on the outside and soft on the inside, every time. Think of it like rotating a cake in the oven to ensure an even rise—consistency is key! 3. 12” Perforated Pizza Peel – The Perfect Balance of Control and Precision The 12” Perforated Pizza Peel combines the benefits of a smooth surface with the functionality of perforations. This peel excels when it comes to launching and retrieving pizzas. Its tapered edge slides easily under your pizza, ensuring smooth, hassle-free handling. The perforated design serves a dual purpose: it allows excess flour to fall away, which helps keep the crust crisp, and it lets steam escape, preventing your pizza from becoming soggy. This peel is your perfect tool for ensuring a pizza base that’s both crunchy and tender—no soggy bottoms here! Gino Pizza Ovens

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