Le Creuset Roasting Tin Oven red

179.00 GBP*

Description

This cast-iron rectangular roasting or backing tin has a high edge and can be used for a wide range of sweet and savoury dishes. You can use it to prepare a traditional roast, lasagne, casserole or moist fruit cake. After using it on the hob, for instance to braise food, you can then slide it straight into the oven. The wide, flat design is optimised for roasting in the oven and allows for even browning and maintaining crispness. Stylishly served in this dish at the table, the food remains warm until the end of the meal thanks to the excellent heat storage of cast iron. The varied and timeless colour palette is everything you could ask for and suits any decorating style. Changing on-trend colours complete the range. Full enamelling on the inside and out makes the roasting dish particularly hard-wearing, completely hygienic and acid-resistant, without altering the taste food. This makes it perfect for marinating using wine or lemon juice. The bright enamel interior is very easy to clean. Cast iron is perfect for storing and distributing heat. Once heated up, cast iron remains hot for a very long time. This means that you don't have to cook and fry at high temperatures. You can still achieve great cooking results and produce tender meats at medium or low temperatures. The heat radiates evenly right to the edge of the food being cooked. Heat sources can also be changed at any point during cooking. Le Creuset Colour/Finish: Oven red